Travel
At 2 Fools and a Bull you will be surprised the moment you step in the door. A restored Cunucu house is the setting for a surprise dinner with an intimate number of friends. With just one seating a night, you will have great evening, mingling and meeting new people while co-owners Paul and Fred serve as your private chef and butler. At 2 Fool and a Bull you will be treated to an unforgettable culinary 5-course surprise dinner. A perfect wine-flight by the glass, is available at an extra charge for the wine lovers in the house! Or you might want to browse the Fools’ Wine Closet and find your own bottle to go with your special dining experience.
The Meet & Greet starts at 7… that’s when you will be served a flute of chilled champagne, and enjoy an opportunity to mingle with other patrons, also meet the 2 Fools.
The doors will close at 7.30, when the evening with your new friends begins.
The surprise menu and the wine flight will be explained by Paul as you face the French Firewall, i.e. The Bull, which grills the best meat on Aruba!
During the evening at 2 Fools and a Bull you may walk around, interact with guests, or peek into the kitchen, your 2 Bon Vivant hosts leave it all up to you!
As the Fools only serve one seating per night, space is limited! Therefore reservations are a must! You may reserve via the web site, and even share your eating preferences with the Fools. But beware, we’re serving a surprise menu, and you’ve got to be a bit of a Foodie to enjoy it … As the Chef prepares the menu in accordance to the number of guests in attendance, we do not like No Shows!! A No Show means we have to throw food away! So please RECONFIRM your dinner with us on the day of your reservation, before 3 pm!! You may call us before 3pm for any open seats we might still have . . . or make a reservation with the concierge at your hotel. Please check the website: www.2foolsandabull.com, or call us at +297-5867177 for any openings or reservations.
The 2 Fools would like to welcome you to their island and to their culinary studio, for a special evening with new friends and The Bull!!!
Have a great stay on Aruba……you will be fooling in love with us . . .
’cause we put the “oh oh” in fool . . . or cause we’re not foolin’ around!
THE FOOLS WOULD LIKE TO WELCOME YOU IN THEIR HOUSE OF FOOLS……!
DON,T BE FOOLED BY THE NAME…….IT,S JUST A NAME….!!
Story Courtesy of Aruba Daily
Two Fools and a Bull Gourmet Studio
Reservations
- No Grandbaby Yet...
False alarm labor pains yesterday, and we are still waiting for grandson to make an appearance. We have a feeling this will be an April Fools baby! Click here to read more......
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Travel
“Life is like a box of chocolate…..and so is our menu!”
At 2 Fools and a Bull you will be surprised the moment you step in the door. A restored Cunucu house is the setting for a surprise dinner with an intimate number of friends. With just one seating a night, you will have great evening, mingling and meeting new people while co-owners Paul and Fred serve as your private chef and butler. At 2 Fool and a Bull you will be treated to an unforgettable culinary 5-course surprise dinner. A perfect wine-flight by the glass, is available at an extra charge for the wine lovers in the house! Or you might want to browse the Fools’ Wine Closet and find your own bottle to go with your special dining experience.
The Meet & Greet starts at 7… that’s when you will be served a flute of chilled champagne, and enjoy an opportunity to mingle with other patrons, also meet the 2 Fools.
The doors will close at 7.30, when the evening with your new friends begins.
The surprise menu and the wine flight will be explained by Paul as you face the French Firewall, i.e. The Bull, which grills the best meat on Aruba!
During the evening at 2 Fools and a Bull you may walk around, interact with guests, or peek into the kitchen, your 2 Bon Vivant hosts leave it all up to you!
As the Fools only serve one seating per night, space is limited! Therefore reservations are a must! You may reserve via the web site, and even share your eating preferences with the Fools. But beware, we’re serving a surprise menu, and you’ve got to be a bit of a Foodie to enjoy it … As the Chef prepares the menu in accordance to the number of guests in attendance, we do not like No Shows!! A No Show means we have to throw food away! So please RECONFIRM your dinner with us on the day of your reservation, before 3 pm!! You may call us before 3pm for any open seats we might still have . . . or make a reservation with the concierge at your hotel. Please check the website: www.2foolsandabull.com, or call us at +297-5867177 for any openings or reservations.
The 2 Fools would like to welcome you to their island and to their culinary studio, for a special evening with new friends and The Bull!!!
Have a great stay on Aruba……you will be fooling in love with us . . .
’cause we put the “oh oh” in fool . . . or cause we’re not foolin’ around!
THE FOOLS WOULD LIKE TO WELCOME YOU IN THEIR HOUSE OF FOOLS……!
DON,T BE FOOLED BY THE NAME…….IT,S JUST A NAME….!!
Story Courtesy of Aruba Daily
Two Fools and a Bull Gourmet Studio
Reservations
- No Grandbaby Yet...
False alarm labor pains yesterday, and we are still waiting for grandson to make an appearance. We have a feeling this will be an April Fools baby! Click here to read more......
- Best Fine Dining Restaurants- Caribbean
Best Fine Dining Restaurants- Caribbean 1. 2 Fools and a Bull- Noord, Aruba “The food, the conversation and the wine made this is unforgettable experience. It's not just a meal it's a total experience.” International Cuisine 2. Carte Blanche...
- Holiday Dining At The Ritz Carlton Aruba
Christmas Eve Dinner December 24, 2013 – 5:30 p.m. – 10:30 p.m. Soliano, Les Crustaces, Madero restaurants Enjoy Christmas Eve dinner menu’s with holiday delights in one of our three restaurants. Savor a special holiday menu on this joyous evening...
- Epb Hospitality Students Host 3-course Lunch Two Times Per Week Starting October 15, 2013
October 10th, 2013- During their graduation year, the students of the EPB (Educacion Profesional Basico), basic professional training high school, need to practice what they learned, while interacting with each other and clients in real-life restaurant...
- Haute Cuisine On Palm Beach – Quite Amuse-ing!
February 6th, 2012 Chef Patrick and his wife Ivette welcome you to Amuse, their French inspired bistro, where they share their passion for fine food and the classic art of cooking, enhances with a dash of Caribbean flair. Patrick has opened his own place...